Saturday, March 23, 2013

"My personal trainer used to call me the Tasmanian devil."

Unlike those times when one was happy just to have ENOUGH on the plate, today it’s not about
SURVIVING as much as it is about LONGEVITY. Not the quantity, but the quality. Based on the
belief of “singularity” and its scientific context, several years ago Riva-Melissa Tez decided to pursue the
CRON diet.

At the age of 23 Riva had already founded two companies, today, amongst other enterprises, she currently
teaches at the Design Akademie Berlin as an artificial intelligence specialist. 

An interview
about immortality, the balancing result of apple cider vinegar shots, and the placebo effect.


Read the interview after the jump. 

Tuesday, March 19, 2013

"What do I know of man's destiny? I could tell you more about radishes"
(Samuel Beckett)












































Dear radishes, 
To me, you are the strawberries of vegetables. Everything about you is powerful and beautiful, as every food should be powerful and beautiful.
Too many people believe that you are silly and have no dignity. You are sly, and I love all that has a bit of cunning. One bites into your magenta colored skin to reach your snow white inside, which can sometimes be quite sharp. You don’t go about peddling yourself. On the contrary, you
hang about with your countless siblings on this distinctive and unique shaggy bundle. That’s why I LOVE YOU !
Yours,
Mirna

Text: Mirna Funk 
Photo: Marcus Gaab Studio 

Monday, March 18, 2013

INSTAFOOD: CLASSYFYING THE FOOD POSTER


First of all: I plead guilty. The evidence is clear.
from the prank of ringing of a neighbor’s doorbell
to my first cigarette, isn’t it always this way?
Once one is assimilated into a larger group, selfreflection
vanishes at the cost of self-assertion.
It’s the same with Instagram. I feel at home with
all these images of food. Strictly speaking, the
images with #food posted on the social photo
site increases at a rate of millions. There aren’t
even that many pictures of feet! Under #food: the
McDonald’s maxi menu next to images of cake stands
piled with sugary sweet macaroons, or schnitzel and
fries and – Oh! Hello… a bare male torso. Someone
obviously knows how to entice women. It’s not for
nothing that the tag #foodporn is synonymous
with Instagram.









































(Read the entire article after the jump)


Thursday, March 14, 2013

"FRUITS & VEGETABLES" by Heidi Voet


Heidi Voet was born in Belgium and studied Sculpture in the Royal Academy of Fine Art in Ghent and Installation in The
Higher St. Lukas Institute in Brussels. For the last six years she has lived and worked between Shangai and Brussels.

For her "Food & Vegetables" series where she placed fresh vegetabels next to cut outs from Chinese erotic magazines. Controversal and a lot of fun at the same time. 

Find out more about Heidis work and see the entire photo series after the jump. 

Monday, March 11, 2013

NEVER MAKE EYE CONTACT WHILE EATING A BANANA!






































For THE DIET ISSUE our stylist Kathi Kauder transformed the shape of banana stickers to fashionable accessories. Additionally, Gintare Parulyte told her story of a very unique kind of banana shock.

Read the entire story and find the beauty photo series after the jump.

Saturday, March 9, 2013

“Never cry over spilt milk, because it may have been poisoned.”
W. C. Fields



There’s almost no one in the world who doesn’t know it. That liquid, creamy joy that’s accompanied us since birth - whether with our morning granola, as the essence of a foamy latte, or a pure delicious side to freshly baked cookies. Cleopatra poured it in her bathwater thinking it would keep her skin eternally youthful. “Milk is full of calcium, it’ll make you big and strong,” or so we’ve heard since before we could even give voice to its name. Known the world over and accepted for centuries as one of the foundations of our food pyramid, today milk is more controversial than ever. A peek in the office refrigerator is enough to witness it for yourself - fighting for the pole position are rice, soy, skim, almond, and lactose-free alongside the universally known whole milk. One discovers the exact debate surrounding milk rather quickly - all of these varieties have their own benefits and disadvantages.

See our little milk overview & additional photography by the amazing photo studio severafrahm after the jump. 


Monday, March 4, 2013

SO LONG AS YOU HAVE FOOD IN YOUR MOUTH, YOU SOLVED ALL QUESTIONS FOR THE TIME BEING.
(Franz Kafka)


We all know it, no one shares it:
 The necessity of letting ourselves be taken by our cravings sometimes. 

Photographer and I LOVE YOU MAGAZINES good friend Adrian Crispin and stylist Ann-Kathrin Obermeyer provided this wonderful photo series for THE DIET ISSUE. The talented duo captured the sweet moments of weakness, accompanied by all the complaining phrases we should swallow aswell. 

See our cover story after the jump. 

Friday, March 1, 2013

THE DARWIN DIET BY ELLE MULIARCHYK



Photographer Elle Muliarchyk captured a fashionable transformation of what is called "The Darwin Diet" based on the fact that Charles Darwin used to eat every living animal crossing his way. 

This shooting took place at the Sauce Restaurant in New York City. Read what the Restaurant's chef has to say about food photography and the difference between taste and reality after the jump. 

Thursday, February 28, 2013

TASTY LOVERS: DOMINIC HAYDN RAWLE & URSINA GYSI


Dominik Haydn Rawle and Ursina Gysi are constantly chased by street style photographers. Originally from Switzerland and England/Australia the young couple has a strong sense for outstanding style.

For I LOVE YOU NO.09 Ursina and Dominik portrayed each other from their own unique perspectives. Moreover we talked about food rituals and favorites and asked them to share their yummiest recipe.

Monday, February 11, 2013





















We are very happy to introduce you to our latest issue No.09 THE DIET ISSUE:


The 9th issue of I LOVE YOU magazine addresses a essential need while simultaneously reflecting the spirit of the times: Proper eating. Good and bad nutrition. Targeted dieting. Food as the new status symbol. As an action and as a necessity, the theoretical analysis of our eating habits and creative approaches to food intake.
Based on the most modern medical research, Dr. Max Timm established “metabolic balance” as a healthy nutritional concept in his practice and introduces us to the 10 basic rules of eating. How does it feel when you associate every random word and name with a taste? James Wannerton is a taste synesthete, and talks to us about his extraordinary sensory connections in an interview. Riva-Melissa Tez, entrepreneur and CRON diet devotee, discusses singularities and how, together with a group of scientists in Silicon Valley, she is attempting to attain immortality through diet. Journalist and vegetarian Julia Stelzner examines “Instafood” and the hype behind creating aesthetically pleasing food and sharing it over social networks. And much more…

Get your copy now here on our site or in your favorite magazine store february 20th, see list here!

Thursday, January 24, 2013

Movie recommendation: "Blank City" is coming to Germany today

“Nobody was doing what they were good at. The painters 

were in bands. The musicians were making films.”  (J. Lurie)



For those who haven't been physically there it's hardly comprehensibly what The Big Apple was in the decade after the fiscal crisis. Written by the amazing filmmaker and a close friend of I Love You Celine Danhier the movie "Blank City" deals with iconoclastic filmmakers in the East Village and Lower East Side of Manhattan in the late 1970s and early ’80s. 

It is a fascinated look at a dangerous period in New York whenartists and punk bands with hardly any perspective suddenly decided to start making movies. 

Featured players are such as Blondie's Debbie Harry, Thurston Moore of Sonic Youth, Richard Kern and the acclaimed directors Jim Jarmusch and John Waters.

The screening is starting in Germany tonight. 

Find more information at the film website and see the locations & dates of screening below:


14.02.2013 - 27.02.2013 
Dortmund, sweetSixteen 

07.02.2013 - 13.02.2013 
Bremen, city46 

03.02.2013 - 06.02.2013 
Köln, Filmpalette 

01.02.2013 - 06.02.2013 
Saarbrücken, Filmhaus 

31.01.2013 - 03.02.2013 
Hamburg, 3001 Kino 

31.01.2013 - 06.02.2013 
Bamberg, Lichtspiel 

31.01.2013 - 13.02.2013 
Berlin, Zukunft 

29.01.2013 - 29.01.2013 
Bochum, Endstation Kino 

27.01.2013 - 29.01.2013 
Essen, Filmstudio 

25.01.2013 - 25.01.2013 

25.01.2013 - 31.01.2013 
Wien, Top Kino 

24.01.2013 - 30.01.2013 
Düsseldorf, Metropol 

24.01.2013 - 30.01.2013 
München, Werkstattkino 

24.01.2013 - 30.01.2013 
Hamburg, Abaton 

24.01.2013 - 06.02.2013 
Oberhausen, Kino im Walzenlager 

24.01.2013 - 30.01.2013 
Frankfurt a. M., Mal Seh'n Kino 

24.01.2013 - 06.02.2013 

24.01.2013 - 06.02.2013 
Berlin, Filmrauschpalast 

24.01.2013 - 30.01.2013 

24.01.2013 - 25.01.2013 
Regensburg, Filmgalerie 

24.01.2013 - 30.01.2013 
Berlin, Eiszeit Kino 

24.01.2013 - 30.01.2013 
Berlin, Lichtblick Kino 

24.01.2013 - 30.01.2013 
Berlin, Babylon Mitte 

24.01.2013 - 30.01.2013 
Dresden, Kino im Dach (KiD) 

24.01.2013 - 30.01.2013 
Berlin, Moviemento